rosy bites

rosy's gastronomy notepad
Boudin blanc, fluffy scrambled eggs and a rich, flakey croissant for a classy hangover brunch Dining al fresco at Bouchon, Las Vegas

Boudin blanc, fluffy scrambled eggs and a rich, flakey croissant for a classy hangover brunch

Dining al fresco at Bouchon, Las Vegas

Rossejat - a noodle paella of crispy toasted pieces, sweet langoustine accompanied with a zingy garlic aioli. Mmm nummy. When Spanish food is good, it’s really good. Jaleo, Las Vegas

Rossejat - a noodle paella of crispy toasted pieces, sweet langoustine accompanied with a zingy garlic aioli. Mmm nummy. When Spanish food is good, it’s really good.

Jaleo, Las Vegas

Croquetas de pollo - bougie tapas in a shoe! That quirky Jose Andres! China Poblano is next on my hit list! Jaleo, Las Vegas

Croquetas de pollo - bougie tapas in a shoe! That quirky Jose Andres! China Poblano is next on my hit list!

Jaleo, Las Vegas

dailyseinfeld: ELAINE: Ummm, I love the smell of bakeries.JERRY: Oh look Elaine, the black and white cookie. I love the black and white. Two races of flavor living side by side [mumble?] It’s a wonderful thing isn’t it?ELAINE: You know I often wonder what you’ll be like when you’re senile.JERRY: I’m looking forward to it.ELAINE: Yeah. I think it will be a very smooth transition for you. (via The Dinner Party)

dailyseinfeld:

ELAINE: Ummm, I love the smell of bakeries.
JERRY: Oh look Elaine, the black and white cookie. I love the black and white. Two races of flavor living side by side [mumble?] It’s a wonderful thing isn’t it?
ELAINE: You know I often wonder what you’ll be like when you’re senile.
JERRY: I’m looking forward to it.
ELAINE: Yeah. I think it will be a very smooth transition for you.

(via The Dinner Party)

(via ornithes)

I want to be there. This is beautiful. Wow.

(Source: donson)

Coachella 2011: The Complete Food List

They definitely took it up a notch this year… FARMER’S MARKET!? Raaaaaad. We all know how delicious fresh fruit is when in a hot desert!

I think you can find me nom-ing on avocado tacos at Border Grill and good ol’ corn on the cob. :)

foodisthenewrock:

Maps of the fairgrounds are now available, and set times were finally released… but there’s still one more bit of Coachella business to be taken care of.  The food!  While most people are busy sorting through which bands to see, I’m busy planning my meals (Kogi, Coolahus, crab fries, doughnuts, egg rolls and a corn dog have already been penciled in… with a little music squeezed in, I suppose.)  The eating will begin early on Friday, and you can follow along @foodisnewrock

Here’s a complete list of this year’s food vendors. 

AVOCADO HOUSE (Breakfast place from Encino?)
BELLA LUNA COFFEE
BEN & JERRY’S
BOMBAY STATION (Vegan)
BORDER GRILL FOOD TRUCK (Mexican)
CA POP CULTURE
CLIFFHOUSE
COOLHAUS TRUCK (Ice Cream Sandwiches)
CREATIVE BLEND
DOUGH DOUGH’S (Malasadas aka Hawaiian Sugar Doughnuts)

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Quick good bfast while making my market run. I love my neighborhood. country toast, homemade guava jam, farmer’s cheese, and a blood orange rickey Gastrobus, Los Feliz Farmer’s Market

Quick good bfast while making my market run. I love my neighborhood.

country toast, homemade guava jam, farmer’s cheese, and a blood orange rickey

Gastrobus, Los Feliz Farmer’s Market